Efrat's Notebook

Chocolate Ganache Muffins Draft

Chocolate muffins made with chocolate syrup and a touch of coffee, which I dip in warm chocolate ganache before serving.

  • Prep20 min
  • Cook30 min
  • Total50 min
  • KashrutDairy

What you need

Amount:×1

Muffins

Ganache

How I make it

Muffins

  1. Preheat the oven to 325°F (160°C).

  2. In a mixer, beat the butter and sugar until fluffy.

  3. Add the eggs one at a time, beating until smooth.

  4. Add the vanilla, chocolate syrup, flour and coffee and mix until smooth.

  5. Divide the batter among the cups of a muffin pan and bake 30 minutes, until a toothpick comes out clean.

Ganache

  1. Warm the chocolate and cream over a water bath until smooth.

  2. Add the coffee and stir well.

  3. Dip each muffin in the ganache and serve.

Source: ChefEf (chefef.com)